Wisconsin Foodie  Pinn-Oak Ridge Farms / Black Earth Meats

Meet a few farmers that are bringing back the tradition of small scale meat processing. Details

 

Program: Wisconsin Foodie

Episode: Pinn-Oak Ridge Farms / Black Earth Meats

Over the past several decades we have strayed away from small farms raising and processing their own animals. Meet a couple farmers that are reversing that trend and bringing back small scale meat processing: Steven and Darlyne Pinnow of Pinn-Oak Ridge Farms and Bartlett Durand of Black Earth Meats. Finally, visit Burgers and Brew - an event put on by REAP food Groups at Capital Brewery.

Duration: (26:46)
Premiere Date: 11/08/2012
Episode Expires: Never
TV Rating: TV-G
Closed Caption

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